Chef Publis Launches The World’s Smallest Recipe Book
Coinciding with Chef Publis’s 77th birthday, The Royal Meals of The Last King of Sri Lanka—the world’s smallest recipe book, which is 1cm x 1cm and only five milligrams in...
Read moreCoinciding with Chef Publis’s 77th birthday, The Royal Meals of The Last King of Sri Lanka—the world’s smallest recipe book, which is 1cm x 1cm and only five milligrams in...
Read moreAustralian–Sri Lankan celebrity restaurateur and media personality, Peter Kuruvita delighted his Sri Lankan fans after cooking several of his famous dishes for an exclusive dinner held at Cinnamon Lakeside Colombo’s...
Read moreMount Lavinia Hotel conveys warm wishes to Samson Weragoda for 60 years of service to the Hotel.
Read moreThe new amanté brand campaign “Who Are You Today?” questions and thereby identifies the duality and multiple roles women play in everyday life.
Read more‘Strangers on the Camino’ is the latest publication authored by Dr Sanjiva Wijesinha. The book features the inspiring six-week long 800-kilometre journey spent by him and his son, Shivantha Wijesinha...
Read moreThere’s a repertoire of seven dining options at the Grand to offer patrons cuisines on different days of the week.
Read more"Golfy the Lion cub, Galle Face Hotel’s new and cuddly soft toy has left a lasting impression in the minds of the hotel’s junior guests and it is wonderful to...
Read moreAliya Resort and Spa was recognised as a resort committed to ‘Green’ and received the Gold Award in GREEN Rating System of New Buildings, from the Green Building Council of...
Read moreSinger has entered the central air conditioning market with the recent formation of the Singer Central Air Conditioning Division. Singer’s market position in consumer durable goods and domestic air conditioning...
Read moreA subsidiary of the Lalan Groups, Lanka Serenity unveiled their latest tea showroom at Haig Place. The event was graced by Chief Guest Praba Ganeshan, Member of Parliament, Lalith Hapangamuwa,...
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