The Tourism Leaders’ Summit and International Tourism Research Symposium 2017 will host the research conference on October 3. This year’s theme is “Sustainable Tourism for Development – Way Forward for...
Read moreHilton Colombo secured 14 awards at the Culinary Art Food Expo 2017. 12 elite chefs of the Hilton Colombo were awarded under various categories including Sri Lankan cuisine, pastry and...
Read moreThe banquet hall of La Belle Époque was opened at De Saram Road, Mount Lavinia, in the twilight hours, to the rhythm of amazing music.
Read moreMirroring the patterns and shades of nature, ODEL unveiled their latest collection – ‘Botanica’ to celebrate Fall 2017.
Read moreExpanding to serve its clients better and to showcase with more effect the wider and latest array of products and services, Mahogany Masterpieces opened its newest showroom, with parking space,...
Read moreThe 17th edition of the Culinary Art and Food Expo organised by the Chefs’ Guild of Lanka was held this year and the team of 13 chefs of The Swiss...
Read moreAn ancient way of living is marvellously preserved in a little village in Habarana.
Read moreThe past, the present and the future converge in one of Sri Lanka’s oldest and grandest hotels.
Read moreEmblematic dishes representing all corners of the country’s map.
Read moreThe story of one of Colombo’s favourite Chinese restaurants, this month celebrating its 26th birthday.
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