August 2011

Premaratne hard at work stirring the hopper mixture A tantalising aroma of freshly made hoppers drifts out from the little...

Sevanapitiya in Polonnaruwa, a discreet town that falls along the A11 route, held a simplistic charm favoured by its restful...

The master of scintillating meals, Koluu presents two recipes; one for kaha bath (yellow rice), and the other for fish...

At the threshold of the busy Park Street, ‘the Mews’ marks its presence with an eclectic charm of its own...

Beautifully perched like an Eagle’s nest on the top of Bahirawakanda, the Swiss Residence Hotel is surrounded by a breathtaking...

Kalaya is the Sinhala word for a clay vessel. Its rounded shape lends it an aesthetic appeal, while it serves...

Pioneers in serving authentic Thai food to Sri Lanka, Siam House celebrated its 18th anniversary recently.

Cinnamon Grand Colombo’s staff showcased their talents at the 20th Marie Brizard Cocktail Competition, Colombo District Finals, last week by...

Sixty children got an opportunity to celebrate their love of books, culture and heritage recently, when Cinnamon Grand hosted ‘Once...

Three time Presidential Travel and Tourism award winner and entrant into the Travel and Tourism Hall of Fame Cinnamon Grand...