Explore Sri Lanka

Chef Dharshan Munidasa and his mother Nobuko Munidasa, Founders of Nihonbashi Restaurant, appointed the long standing General Manager Nayana Ellepola of Nihonbashi to the post of Managing Director.

Cinnamon Grand provides an Iftar dining experience designed to bring together families, friends and colleagues in fellowship during the fasting period of Ramazan.

The Overseas School of Colombo secondary school section set out to experience Sri Lanka as part of their “Week Without Walls” programme (WWW).

As Sri Lanka commemorates Vesak, the Birth, Enlightenment and Parinibbana of the Supreme Buddha, Buddha Rashmi by the Gangaramaya Temple will be the crowning glory of the festival.

The matriarch of a lineage that shaped the history of the country, Helena Wijewardene was a proprietress, philanthropist and Buddhist patron pivotal in the preservation of the Kelani Raja Maha...

A visit to an organic farm in Jaffna illustrates the work and great care exerted by labourers to cultivate wholesome vegetables and fruits in a chemical free setting.

The pink ballerinas stand tall in awkward elegance in the lagoon in Vallai, all flocked together creating a breathtaking scene. The majestic birds entice onlookers with their sophistication.

Experience tranquility, beauty, contemporary Jaffna and exotic Northern Sri Lankan culture at The Thinnai. With a range of spacious suites and restaurants, one can rest, relax and rejuvenate at this...

Explore the art of blending tea; it takes a lot of effort, calculation and attention to detail to ensure you get that perfect cuppa.

The charming, picturesque Bolgoda Lake, is a relaxing haven a short distance from the busy streets of Colombo. From yachting to fishing and even expeditions in the natural green on...