Taking MOC Experience To Paris
Chef Dharshan Munidasa with his team and Chef Christope Moret from Shangri-La Hotel, Paris. Ministry of Crab, conducted a five-day pop up at the Shangri-La Hotel, Paris for the first...
Read moreChef Dharshan Munidasa with his team and Chef Christope Moret from Shangri-La Hotel, Paris. Ministry of Crab, conducted a five-day pop up at the Shangri-La Hotel, Paris for the first...
Read moreMobitel showcased South Asia’s first 5G deployment over a Mobile Network, which followed the 5G deployments in the USA and South Korea.
Read moreODEL launched its Summer 2019 collection ‘Spirit & Soul’ featuring breezy fabrics in sunset tones and feminine florals with an aura of tangerine.
Read moreThe National Vesak Festival, Buddha Rashmi Vesak organized by Gangaramaya Temple commemorates the thrice blessed Poya day.
Read moreA bustling town where modernity gives way to history as you begin to uncover the secrets of Anamaduwa.
Read moreSunrise by Jetwing, a property known for its glorious sunrise, pristine sands, and idyllic repose, sits in the serene and beautiful Passikudah Bay.
Read moreDevagiri Raja Maha Viharaya is an ancient temple patronized by Royalty from the Anuradhapura to Kandyan Eras.
Read moreNestled within the confines of the Dutch Hospital Shopping Precinct, Ikoi Tei is a quaint Japanese restaurant by Hilton Colombo.
Read moreMinistry of Crab has once again made its way to ‘Asia’s 50 Best Restaurants’ List for the fifth consecutive year.
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