Get ready to hit the dance floor once again as Cinnamon Grand brings back the Supper Club at it’s plush Sequel, giving you the ideal opportunity to boogie the night away. The Supper Club will be on every last Friday of the month, from 8.00pm to 1.30am. The Sequel, demarcated into the lounge area, dinner area, dance floor and bar, will resonate with your favourite tunes by Sohan and the X-periments, who will play those songs just as you remember them.
Meanwhile, an upgraded menu with five types of snacks, seven appetizers, four soups, seven mains and seven desserts will be available. Specialities on the menu include the Crab Frikadelle with Honey Mustard Sauce, Beef Carpaccio with Mushrooms, Parmesan Cheese and Lemon Scented Truffle Oil, Seafood Chowder with Garlic Toast and Grilled Lamb Chops with Ratatouille and Black Olive Mash. The trio of miniature desserts with a Blueberry Comport, Black currant Mousse Cake and Chocolate Chantilly is also a speciality treat.
Also enjoy a grand beverage list including five speciality coffees. Happy Hour, on from 8.00pm to 10.00pm, offers patrons 50 percent off on drinks and is a great way to get your evening started.
