Words Madhushala Senaratne Photographs Mahesh Prasantha For the spectator, watching from afar, it is all a blur. The dancers move...
Read moreArriving at the Hambantota town, it struck home exactly why “Hamban”, a variety of sailing craft and “tota” that translates...
Read moreAt a glance one’s eyes are deceived. With the intensity of detail the mind registers but a photograph. If one...
Read moreKurahan gala, pittu bambuwa, koraha... when was the last time you saw them being used in an urban Sri Lankan...
Read moreIn the North-West of the Island approximately 100km from Colombo are regions home to little known havens for birds. One...
Read moreWe judge food in terms of taste, texture, aroma and appearance. Sound is the one sense that always seems disconnected...
Read moreWords Thilini Kahandawaarachchi Photographs Prabhath Chathuranga An é-danda is an improvised bridge across streams and rivulets. More often than not,...
Read moreFrom a distance Hotel Heritance Kandalama looms discreetly in a cloak of green velvet tapestry. One would think that it...
Read moreNavigating one’s way through the labyrinth of rooms, the valuable art that adorns the walls and the antiques, collectibles and...
Read moreThirteen years ago Rienzie Fernando, Managing Director and CEO of Roots had a bright idea. By harnessing the thriving fruit...
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