Edinborough has placed itself as an integral part of the local food and beverage industry playing a lead role in facilitating scrumptious meals at star class hotels, restaurants and bakers across the Island.The Edinborough product portfolio consists of a wide variety of sauces, ketchup and dressings, produced at its state-of-the art production facility alongside a host of other products in the likes of marinations, stir fry, seasonings, dressings, meat tenderizors and dips.
Edinborough is celebrating its 40th anniversary this year, since business was established by its legendary founder Chairman Pasha in 1973 in a single room space, under challenging circumstances. The revolutionary role played by Edinborough in changing the landscape of the Sri Lankan food business is a true testament to a lifelong achievement of this great personality.